16 September 2009

lunch on tuesday

old fashioned sub
macaroni salad
cookie
iced tea

at Wegmans

The master chef was behind the counter at Wegmans today. There's one gentleman, I'd say he's a retired fellow, who works at the sandwich shop. If he makes your sub it is much better than if anyone else makes it. Don't know what the secret is.

I have to remember that the sub at Wegmans is plenty. Don't need a side!

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